STAC

HOW IT WORKS

- Order food from our menu before the Order Deadline -

- Identify Your Pick-up location at Checkout -

- You may Pay at at checkout or at pick-up -

    Order Deadline:

    Friday, March 18 (For March 19 Pick-up)

    Food Pick-up Date/Time

    - SATURDAY, MARCH 19 -

    12 Noon to 1 pm at RVCC
     
    * All menu items are heat and serve with simple heating instructions.
    This way, we ensure consistency each time you order.
     
     
      15% of your purchase will be DONATED BACK to your organization!